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Expert calls for ban on advertisement of unhealthy foods
Speaking to IANS, Dr Arun Gupta, senior paediatrician, Convener of Nutrition Advocacy in Public Interest (NAPi) -- a national think-tank on nutrition, said that India is sitting on a ticking time bomb for noncommunicable disease. "There is enough evidence in the world, particularly, in the past five years, which shows the increasing consumption of ultra processed foods products, whether food or drinks, is linked to higher mortality, diabetes, cardiovascular disease (CVD), cancer, depression, kidney diseases and more" Dr Gupta.
Savour the flavours of the Middle East
Indulge in a broad variety of mouthwatering delicacies that will delight your taste buds, including Shawarma and Levantine mezze as well as fascinating and exotic new flavours like Koshari, Moloukhya, Maqlouba, and Waraq Enab. Each dish is painstakingly made with the best ingredients and imbued with the luscious notes of sumac.
The forgotten Bengali dishes you must try!
These foods are hardly novel, even as stereotypical as they can be. Instead, they are unknown; the exquisite, flavourful bowls have not made their way into the typical home kitchen.
Siblings Day treats
A fun twist on pizza that's easy to make and customizable to everyone's taste. Slice the bagels in half and place them on a baking sheet. Spread pizza sauce on each bagel in half. Sprinkle shredded mozzarella cheese on top of the sauce and add your favourite pizza toppings. Bake for 10-12 minutes in a microwave, its auto-cook program.
5 easy to prepare Ramadan recipes for your Iftar party
Ramadan is a month of fasting and feasting. While fasting during the day, it might be challenging to organise the Iftar meal during Ramadan. IANSlife strongly advise making a Ramadan schedule and planning your meals ahead of time.
Stay fit while indulging into food blogging
As a result, several food bloggers who have made a reputation for themselves and have a large number of followers on social media are invited numerous times per week or sometimes multiple times per day. But have you ever considered what overeating or an unhealthy diet plan can lead to?
History of Bhujia: The journey of nostalgic snacking
The delicious bhujia has been a constant in our eating habits and daily routines, whether it is for breakfast in the morning when combined with tea or any other beverage, for a quick break from work in the afternoon, or for night-time snacks. That bhujia is frequently used as a crucial garnishing for foods and preparations in our everyday eating customs and culture.
Hop-on to for an egg-cellent Easter brunch
Celebrate Easter with a special brunch at Lush, the all-day dining restaurant at Renaissance Bengaluru Race Course Hotel. Savour the mouth-watering suckling pig, BBQ and grills counter, waffle witches, coconut cream eclairs, pies, and other exciting dishes that the restaurant chef's team has to offer. Don't miss out on this opportunity to welcome new beginnings and create unforgettable memories with your loved ones.